Map & Directions | 106 South Main Statesboro, GA 30458
912-489-8628 | statesboroinn@gmail.com

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Statesboro Inn Restaurant

Lunch Menu

Served a la carte Monday throughFriday 11 a.m.-2 p.m.

Soups

Soup of the Day

She Crab   (Add .50)

Cup...$2.00     Bowl...$4.00

 

Salads

Greek Salad ...$5.50

A traditional Greek salad served with romaine lettuce, feta cheese, kalamata olives, pepperoncini peppers, red onions, cucumbers, and tomatoes.

 

Statesboro Inn Salad ...$5.50

Crisp greens and lettuce with fresh fruit, grape tomatoes, shaved red onions, roasted almonds and Maytag bleu cheese.

(Add Chicken ...$1.00)

 

Caprese Salad ...$5.00

Mozzarella, tomato, and basil drizzled with balsamic vinaigrette and olive oil.

 

Grilled or Fried Chicken Breast Caesar ...$6.50

Fresh organic romaine lettuce, tossed with gourmet croutons and Parmesan cheese in our creamy Caesar dressing. Topped with a boneless chicken breast.

 

Creamy Alfredo Pasta …$6.00

Rigatoni pasta served in an Alfredo sauce with chicken and broccoli.

 

 Appetizers

Fried Green Tomatoes ( 6 ) ...$3.75

Thinly sliced green tomatoes, hand-dipped and fried golden brown.  Served on a bed of lettuce with the Inn’s homemade dipping sauce.

           

Fried Pickles  ...$3.00

Southern-style deep fried pickles served with a side of homemade dipping sauce.

 

        Mushrooms Fries ...$3.50

Portabella mushrooms hand-dipped and fried. Served with a side of zesty dipping sauce.

 

Potato Skins ( 6 ) …$4.00

Potatoes with bacon and cheddar with a side of sour cream and chives.

 

* The USDA warns against the consumption of under cooked meat, poultry and seafood. *

                                                     


Inn Sandwiches and Wraps

(All served with your choice of chips, fries, sweet potato fries, tater tots, side salad, or salad of the day.)

 

Statesboro Inn Angus Beef Sliders ...$6.50       

Two petite Angus beef patties, grilled and topped with caramelized Vidalia onions, melted Swiss cheese, dill pickles, Dijon mustard aioli, and served on a toasted bun.

(Add Bacon …$.50)

 

Philly Cheese Steak ...$7.00

Tender pieces of beef grilled with onions and mushrooms topped with cheese of your choice.

 

Turkey Asparagus Melt or Wrap ...$7.50

Fresh, oven roasted turkey breast thinly sliced topped with melted Swiss cheese, Applewood bacon, and asparagus. Served with lettuce, tomatoes, red onions and homemade honey mustard aioli.

 

 The Presidential Burger ...$7.75            

An 8o.z. Black Angus beef patty, grilled to your liking. Served open faced on a Kaiser bun. Topped with your choice of cheese, lettuce, red onions and tomatoes. Just the way      President Bush liked it.

(Add Bacon …$.50)

 

Club Sandwich At The Inn ...$7.50

Triple-layered club with ham, turkey, roast beef, bacon, Swiss cheese, cheddar cheese, lettuce, tomatoes and mayonnaise. Served quartered with a pickle.

 

Flat Iron Pressed Cuban Sandwich ...$7.50

Fresh slow roasted pork loin, smoked ham, Swiss cheese, pickle slices, and mustard aioli.    Served on fresh baked Cuban bread pressed until crisp and hot.

 

French Dip ...$7.00

Slow roasted top round of Black Angus beef, sliced thin. Topped with caramelized       Vidalia onions, melted Swiss cheese, on crisp, oven baked French bread. Served with its natural au jus.

 

Crab Melt …$7.75

Crab meat topped with bacon, tomato, and cheese with a cheese cream sauce served on toasted bread.

 

                Chicken Salad Croissant …$6.50

The Inn’s chicken salad served on a flaky croissant with lettuce and tomato.

 

Statesboro Inn Crab Cakes ...$8.50

Fresh lump crabmeat mixture made from scratch, pan seared until crisp. Served with a tasty remoulade sauce for dipping.

 

Half and Half ...$6.25

Choose half of any one item above and your choice of a cup of soup or side salad, or a bowl of soup and a side salad.


 

Beverages and Desserts
See our beverages and desserts menus
* The USDA warns against the consumption of under cooked meat, poultry and seafood